Tour List
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Member
Priority【HOPJAPAN】 Sunset Dinner and Starry Sky Night Tour at the HOPJAPAN Brewery
This late-night tour offers a visit to the HOPJAPAN-brewery, an ethnic-style ...
- Date(s)
- July 23, 2022 (Sat.)
- Producer
- Brewmaster - Shohei TAKEISHI
- Chef
- Yasuo Serizawa
- Per person
- ￥18,800
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Waiting
List【Sasaki Farm】 Early-Summer Italian Dinner Tour at the Sasaki Dairy Farm
This edition of FoodCamp will feature two new faces! Sasaki Farm, besides pro...
- Date(s)
- June 25, 2022 (Sat.)
- Producer
- Mitsuhiro Sasaki & Jun Koda
- Chef
- Takuya Aoyagi
- Per person
- ￥17,800
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Cancelled
【Soma, Seishomaru】 Italian Course Lunch Tour with Kikuchi-san’s Fish
For the long-awaited Soma-tour, Chef Kato of restaurant ‘Catoe’ w...
- Date(s)
- May 21, 2022 (Sat.)
- Producer
- Motofumi KIKUCHI
- Chef
- Tomoki KATO
- Per person, one-day trip (incl. tax)
- 18,800
- Per person, overnight trip (incl. tax)
- 31,800
- *Please write which course you prefer, and if you would like to join the activity (clam digging) in the "Additional comments" part of the application form.
- *Clam digging activity: ￥5,000 per person (to be paid on the day)
- *For those opting to stay in a hotel room on their own, please note there is an extra charge of ￥2000
- *Same price applies for children, and participants arriving on-site with their own vehicle.
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Finished
【Ozawa Farms】 Fully Ripe Strawberries and Oku-Aizu Beef Lunch Course
Fully ripe strawberries and Oku-Aizu Beef lunch course on a sweet-scented str...
- Date(s)
- April 29, 2022 (Fri.)
- Producer
- Mutsuhiro Ozawa
- Chef
- Ryota Hayashi
- Per person
- ￥16,800
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